From 6 acres to 136-The next chapter of Heritage Homestead

Posted March 05, 2026 By Eric

Introduction

New land. More cattle. A farm store. Cabins. And a greenhouse. Here’s what’s next.

When we started Heritage Homestead on just six acres, we had a few animals, borrowed tools, and a simple goal—raise food the right way. Real food. Grass-fed, corn- and soy-free, raised with care and tradition.

Since then, we’ve grown through a lot of long days and hard lessons. And now, we’re taking our biggest step yet: we’re purchasing 136.8 acres of new farmland right here in PA

This land means we can expand our American Aberdeen Angus herd, improve rotational grazing, and build the kind of systems that keep farming honest and sustainable. It also opens the door to the next phase of Heritage Homestead:

Coming Soon:

A farm store where you can shop right on-site.
Farm-stay cabins where you can spend a weekend on the land and see how your food is raised.
A greenhouse to grow fresh produce year-round.
New fencing and water systems to extend grazing seasons and improve pasture health.

Every step we’ve taken—from those first six acres to now—has been possible because of you. Every order, every box, every word of encouragement keeps this farm moving forward. This new ground is more than just acreage—it’s a promise that Heritage Homestead will keep building, keep improving, and keep feeding families with food that matters.

Thank you for being part of this journey.

— Eric & Courtney Bennington